Dish, early 15th century
Unknown artist, Chinaexpand_more
Porcelaneous stoneware with celadon glazeexpand_more
The William Hood Dunwoody Fundexpand_more 31.1
Not on Viewexpand_more
The Lung-ch'uan district in Chekiang province was an important center of celadon production from the Five Dynasties (907-960) through the Ming period (1368-1644). Celadon is merely a descriptive term applied to ceramic wares falling within a broad range of blue-green to gray-green colors. A chief glory of far eastern ceramics, celadon was eventually produced in Korea, Japan, Thailand and exported from China to India, Persia, Turkey, Egypt and Southeast Asia. Accordingly, a characteristic of many post-Sung Lung-ch'uan celadons is that they are large, heavily potted bowls and dishes such as this one, which could withstand the rigors of transit over great distances. This piece, exceptional in its scale and quality, typifies Ming taste in its opulent scrolled rim, incised floral decor and thick olive-green glaze.
Details
- Title
- Dish
- Role
- Artist
- Dimension
- H.4 x Dia.21-5/8 in.
- Accession Number
- 31.1
- Curator Approved
This record has been reviewed by our curatorial staff but may be incomplete. These records are frequently revised and enhanced. If you notice a mistake or have additional information about this object, please email collectionsdata@artsmia.org.
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